Mini spring rolls
The most famous appetiser in oriental cooking with the best sautéed vegetables with shitake. Extra crispy!
Advantages
- The best sautéed vegetables with shitake mushrooms wrapped in a delicate crispy wafer. Mini version 15 gr.
- 100% vegetarian product, without palm oil and made in Spain, which guarantees consistent quality.
- Perfect as an appetiser, served with different sauces.
Ideal for...
- Assortment of appetisers and buffet-style restaurant items.
Cooking method
FRYER: Heat the oil to 170-180 ºC. Add the mini spring rolls without defrosting. Cook for 4-5 min. For a more even finish, turn them over halfway through.
Nutritional information
Energy value565,65 kJ/ 135 Kcal
Fat0,7g
of which saturates0,08g
Carbohydrates24,4g
of which sugars3,18g
Protein3,1g
Salt1,5g
Allergens
Contains:
Gluten
May contain:
Soya
Mustard
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